ATTENTION
Active Duty Military and Veterans
Are you Active Duty, an Honorably Discharged Veteran, the wife or adult male descendent of a Veteran that is looking for a place to BELONG?
Then you BELONG at AMVETS Post 78 where you are still family no matter what uniform you wear, when you served your country, or if you are simply related to an Honorably Discharged American Veteran.
Call the Post at 850-678-3828 for more information, or just come by Post 78 for a visit at 910 Valastics Avenue in Valparaiso. You only need your Military ID card or other documented proof of eligibility.
We look forward to adding your name to our rolls and sharing our family oriented activities with you. Apply for membership today by clicking here.
Event List
- BREAKFAST BUFFET: 1st Sunday of each month, Serving time 9:00 until 11:00 a.m., all you can eat, $6.00 Members and their guests
- HONOR GUARD AND SAD SACKS MEETING: 2nd Sunday of each month
- AA MEETING: 1st Monday of each month, 7 p.m.
- TWIN CITIES BASS CLUB MEETING: 1st Tuesday of each month
- MEMBERSHIP NIGHT: 1st Friday of each month, 6 p.m., Spaghetti, Members eat free, their guest pay $3.50 per person
- TRUSTEES MEETING: 1st Monday of each month 7:00 p.m.
- EXECUTIVE BOARD MEETING: 2nd Monday of each month, 6 p.m., for AMVETS and also for the Ladies Auxiliary
- GENERAL MEMBERSHIP: 3rd Monday of each month, 7 p.m., AMVETS; for the Ladies Auxiliary; and for the Sons of AMVETS
- RADIO CLUB: 2nd Wednesday of each month
- DART LEAGUE: every Wednesday, 7:00 p.m.
- POOL LEAGUE: every Tuesday, 7:00 p.m.
- BINGO: every Thursday, 6 p.m., and every Saturday, 5 p.m., food will be available each night, menu and price varies
- KARAOKE: every Friday, 8 p.m.
- FREE POOL: every Monday; Saturday’s with free jukebox starting at 8:00 pm.
- STEAK NIGHT: 4th Friday of each month, 6 - 8 p.m., Steak, baked potato, salad and roll, $12 Members and their guests
Memorial Day 5/28/2012
(Click The Picture To View The Full Album)
SMOKERS COOK DAY
Each month the smokers dedicate an entire day to prepping and preparing delicious food for any member of the AMVETS. If you would like something smoked but don’t want to put in the time and effort then this is the deal for you. Plain or prepped the Smokers will smoke whatever meat you choose to bring them.
If you decide to take advantage of this great deal, prepare your meat for the grill and bring it to the post on the designated smoker day. There will be one every month. If you do not wish to pre-prep your meat you can bring it to the post plain and have it prepped by the smokers. It is important to remember that meat that has to be prepped by the Smokers will have to be dropped off a minimum of one day early. Their “AMVETS House Blend” of spices will be applied.
Special requests can be taken care of but you will have to speak to a Smoker directly.
Here is a short list to give you a general idea of the pricing. This is only a guide to the pricing because of size and weight differences. Smaller or larger cuts of meat may be priced differently and that is to be determined by the smokers.
Meat: You Prep: Smokers Prep:
| Boston Butt / Brisket | $5.00 | $10.00 |
| Rack Of Ribs | $5.00 | $10.00 |
| Whole Turkey | $10.00 | $15.00 |
| Whole Chicken | $5.00 | $10.00 |
| Cornish Game Hens (4) | $5.00 | $10.00 |
Brian Saul – Jason Lynch – Wayne Matlock – Michael Emerson
This is a few of our AMVETS Post 78 Smokers. Any further questions can be brought to their attention or asked on facebook.
